Healthy mashed potatoes recipe

How do you make healthy mashed potatoes from scratch?

Ingredients

  1. 2 lbs 4 medium yukon gold potatoes, peeled and cubed.
  2. 4 large garlic cloves, peeled and halved.
  3. 1/4 cup light sour cream.
  4. 1/2 cup fat free chicken broth, sub vegetable broth for vegetarian.
  5. 1/4 cup skim milk.
  6. 1 tbsp whipped butter.
  7. kosher salt to taste.
  8. dash of fresh ground pepper.

Are mashed potatoes good for diet?

They are low in fat, high in potassium and only have 150 calories per potato/serving. These are not empty calories either. There’s actual great vitamins and nutrients in those calories. So, nutrition and calorie-wise, potatoes are great to add to your diet.

What is a healthy substitute for mashed potatoes?

  • Mashed Cauliflower. Cauliflower is a great, low carb alternative to white potatoes. …
  • Mashed Parsnips. Parsnips have a sweet flavor that is close to a carrot. …
  • Mashed Turnips. Turnips are another great, low carb alternative to potatoes. …
  • Butternut Squash. …
  • Mashed Carrots. …
  • Mashed Rutabaga. …
  • Mashed Celery Root. …
  • Mashed Acorn Squash.

What is the healthiest way to make potatoes?

Bake potatoes with skin- It is one of the healthiest ways to cook potatoes. Whole and baked potatoes with skin on is the purest form as this process can minimise loss of nutrients. What to add and what not to- Avoid adding ghee, unhealthy oils, butter, cream, cheese and artificial flavouring in high amounts.

Do mashed potatoes make you gain weight?

Potatoes.

Yep, if you tend to eat a lot of fried potatoes, potato chips and mashed potatoes, you’re more likely to gain weight through the years than someone who favours 100 per cent whole grains and other complex carbs, says new data.

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Which is healthier fries or mashed potatoes?

Mashed potatoes were the real winner, with children consuming 30-40 per cent fewer calories at meals. The fried french fries (as opposed to baked french fries) lead to the lowest meal and post-meal glucose and insulin levels out of all the starches tested. … “Potatoes are a very healthy vegetable — they’re a vegetable.

Is KFC mashed potatoes healthy?

KFC’s mashed potatoes and gravy is probably the chain’s most iconic side — although they themselves insist they “won’t fight you if you want to call it a meal.” Probably fair enough too, considering it contains 19 grams of carbs and 530 milligrams of sodium, but that’s up to you.

Are mashed potatoes good carbs?

Baked, mashed, or boiled, potatoes actually provide more energy-delivering complex carbohydrates than a cup of pasta. All varieties–russet, red, yellow, purple, and sweet–contain impressive quantities of vitamins and minerals. Plus, they’re easy to digest and prepare.

What should I serve with mashed potatoes?

An international favorite to be served with mashed potatoes is corned beef. Corned beef is an extremely flavorful, juicy, and salty protein and mashed potatoes absorb its flavors incredibly well, making them ideal to serve side-by-side.

What is a good substitute for a baked potato?

When you are looking for a side dish as a substitute to potatoes, you can search online for endless new side dish recipes to try such as jicama, which can be baked and served in place of a baked potato. Jicama has just 11 grams of carbohydrates per cup versus the white potato, which has 26 grams per cup.

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What is the lowest carb potato?

While a yellow or russet potato has about 100 calories and 25 grams of carbohydrates, the Carisma has about 70 calories and 15 grams of carbs, Jane Dummer, a Kitchener, Ont. -based registered dietitian, told Global News.

Is a baked potato Keto friendly?

No, potatoes are not keto friendly. Although they contain no gluten, they still have a high amount of starch and carbs in a serving.11 мая 2020 г.

What is better for you rice or potatoes?

Potatoes are the healthier option in terms of macronutrients since they are lower in calories and fat and higher in fiber, while containing about the same amount of protein as white rice.

Which is healthier boiled or baked potato?

A baked potato is more nutrient-dense, providing 6 grams of protein and 6 grams of fiber. It has about 25 percent more magnesium as a boiled potato. It also contains 40 percent more phosphorus and potassium, as well as four times the amount of folate in a boiled potato.

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